Our secret is choosing the most delicious part of the pig. Cured with salt and matured to perfection. Perfect for countless dishes, they give each recipe a touch of intense flavour. How does making your dishes even tastier sound?
Average values per | 100 g |
---|---|
Energy value | 982.1 kJ / 234.2 kcal |
Fats | 10.6 g |
Saturated fats | 3.5 g |
Carbohydrates | 1.0 g |
Sugars | 0.5 g |
Proteins | 33.7 g |
Salt | 3.6 g |
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